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Mini Peppermint Martini

This Mini Peppermint Martini starts with a chocolate dipped; crushed peppermint rim, then crystal clear coconut liquor is blended with premium vodka to create the sweetest holiday cocktail ever!

Scale

Ingredients

Instructions

  1. Pulse candy canes in a food processor until crumbly, set aside on small plate.
  2. Melt chocolate in a small flat bowl in the microwave. The bowl should be big enough to dip the mini-martini glasses in.
  3. Dip each glass in melted chocolate and then immediately dip in crushed peppermint; chill in the fridge to set until ready to serve.
  4. Using the shaker first mix half the vodka and half the coconut liquor with ice and shake for 15 seconds, pour into chocolate peppermint rimmed glasses.
  5. Repeat with other half of mixture and serve.

Notes

Created By | Pepper Weinglass