Kenichi-Aspen offers creative and inspired sushi and Japanese delicacies!

It’s no secret that Aspenites love sushi, we have three sushi restaurants all within blocks of each other and each with it’s own distinct personality and flavor arsenal. Kenichi, a local favorite since 1991 serves contemporary, creative, epic sushi and so much more. The atmosphere is modern, sexy and fun.

If you have a curious and adventurous palate, the best way to experience Kenichi is to take a seat at the sushi bar and allow Master sushi chef Kiyomi Sano and his team surprise you with bites of perfection.

Why we like it…

Creative, fresh and different menu
Hot dishes are as fabulous as the sushi
Constantly innovating textures and flavors
Have rarely had the same thing twice

Need to know…

Private booths
Private Tatami room for larger parties
Order sushi as well as items off the menu for the full experience
Great bar menu

Notable Dishes…

Dynamite Lobster: full new england cold water lobster tail lightly fried diced into succulent morsels
Wok Seared Spicy Edamame
Ton Gyoza: broken arrow ranch wild boar pot stickers pan seared with dried cherry Nimon
Kizami Wasabi: fresh wasabi chopped and marinated in soy sauce. (not on the menu)
So much more that we just can’t list it all!

Luke, Taylor & Master Chef Kiyomi

Location

Kenichi-Aspen
533 E Hopkins Ave
Aspen, CO 81611
Corner of Hunter & Hopkins
970)-920-2212

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