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Amen Wardy’s: Spicy Corn & Crab Dip

“Spicy Jazzy Jalapeños” & “Corn Relish” products available at Amen Wardy Home in Aspen-970-920-7700.

Scale

Ingredients

Instructions

  1. Drain Blue Lump Jumbo Crab Meat
  2. Cut each shrimp into cut into 3-4 pieces
  3. Cut avocado into small cubes
  4. Juice the lime
  5. Chop the cilantro
  6. Gently mix all ingredients together, to make a great chunky party dip. Serve with a good quality corn tortilla chip.

Notes

Created By | Amen Wardy